It will be an open training session and we will let people into the lower tier of the Dr Martens Stand from 10am.
Hospitality will open kiosks on the concourse and also carvery lunches as on the Fun Day.
And anyone purchasing the new Home Shirt from the Stadium Store prior to 11am on the 7th, will be entered into a draw, with one lucky winner having their photo taken with the team after the training session.
CARVERY MENU
Thursday 7th August 2003
Carvery Lunch Available from 12.00 noon Till 2.30pm - Bookings only: Contact Tracy Andrews on 0208 548 2712
Cream of Tomato Soup
Or
Melon & Prawn Platter With Lemon & Parsley Mayonnaise
Roast Topside of Beef, Yorkshire pudding
& Horseradish sauce
Roast Breast of Turkey, Chipolata Sausage,
Sage & Onion Stuffing & Cranberry sauce
Fillet Of Haddock Topped with Fresh Herbs
& Tasty Cheese Sauce
Vegetable & Coconut Curry, Coriander Naan Bread & Savoury Rice
Golden Roast Potatoes & Fresh Seasonal Vegetables
oOo
Delicious Selection of Desserts from our Sweet Counter
oOo